Events

Mommy & Me Cookie Class Kids: $25 • Adults: $30 Each person will make two pizzas: a yummy dinner pizza and a fun dessert pizza using our wide variety of toppings! *Restaurant meal is included in class* 

Join us for our Pasties Cooking Class! Cost: $55 per participant You’ll create your own pasties to take home and enjoy later (bake or freeze). This also includes a full restaurant meal.

Join us for a Mommy & Me Valentine’s Cookie Class Pricing: $25 Kids | $30 Adults This class includes hands on cookie making: each guest will create and bake a dozen cookies, followed by a fun decorating session. A restaurant meal is provided with every ticket. 

Join us to learn the art of making tamales. You’ll make 4–6 tamales to take home, perfect for baking later or freezing for another day. A restaurant meal is included with your class. $55 per person

Learn the art of sourdough from feeding your starter, to how to measure your ingredients, to baking and enjoying bread! You will leave with a sourdough starter of your own. Join us at 11:00 for class and a meal. Your meal is one of our original turkey sandwiches, dessert and drink.

$55 per person Advanced Sourdough Class You will learn more in depth about sourdough baking and discard. Learn about flours and diffrent types of baking. Class comes with a lunch of a drink, pie and choice of one of our 4 original sandwiches for adults and a choice of our kids meals for kids.

$65 per person Join us for a hands on class where you’ll learn how to make your own butter. It’s simple, fun, and delicious! You will leave the class with a glass butter churner and homemade butter. You will also enjoy a meal of sandwich pie and drink. The class and lunch is $65  

$45 per person Learn the basics of canning in this beginner friendly class. A great way to get started with preserving your own foods at home. This class includes lunch in the restaurant.

$55 per person Come enjoy a fun night of wine, creativity, and painting your own canvas masterpiece.

Learn the art of sourdough from feeding your starter to measuring ingredients, baking, and enjoying fresh bread. You’ll leave with your own sourdough starter to continue baking at home. This class includes lunch in the restaurant.